The Working with Smallholders handbook is a guide for firms who wish to expand their supply chains by working with smallholder farmers.
It offers an overview of key agricultural practices for sustainable supply chain management, aiming to increase productivity to benefit private firms as well as smallholder farmers.
Some of the topics covered in this publication include standards and certification, access to inputs, producer organizations, and gender.
Visit our website www.farms2firms.org to download the full-length handbook, its short version, and further resources.
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