#farming Berita

eFishery's co-founders Gibran Huzaifah and Chrisna Aditya
Just months after talking about going public following a successful US$200 million funding round, Southeast Asia’s first agritech unicorn eFishery has appointed a new interim CEO and CFO, in its second leadership shake-up this year.
Climate_Migration_Rohingya_Refugees_Bangladesh
Climate migration is a growing issue driven by disasters and conflict.
CSIRO_solar panel
Climate tech financing has dwindled in recent years, while investor doubts on alternative proteins persist. In a difficult year for sustainability technologies, Eco-Business spotlights some of the innovations that still made the headlines.
Smog_Plan_Punjab_India
An ambitious roadmap for smog mitigation has been launched in Pakistan’s Punjab province, but experts are not convinced.
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#farming Opini

Floods_Rain_Kuala_Lumpur_Bus
It is imperative that adaptation measures are implemented now to safeguard against future extreme climate events.
Samling deforestation

Pangan & Agrikultur

Plantations are not forests

Sarawak's so-called green revolution is little more than a wolf in sheep’s clothing. Companies and the state government are operating in ways that not only devastate the environment but also marginalise remote Indigenous communities.
Healthy_Tomato_Farmer_Nepal
Choosing food that is both healthy and good for the planet can be confusing. Here are five myths to avoid to help you make better choices.
Deforestation_EUDR_Kalimantan_Indonesia
The European Union Deforestation Regulation (EUDR) can help protect nature and biodiversity but requires careful cooperation.
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#farming Video

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#farming Podcasts

Will Asia dine on plant-based eggs?
A Singapore-based firm has just hatched a new plant-based egg product. The company's founder, Vinita Choolani, tells the Eco-Business Podcast why plant-based eggs will soon be a popular addition to nasi lemak and fried noodles dishes all over the region.
Vegan food
Humanity and the planet are suffering from a serious case of food poisoning. Eco-Business spoke to Brent Loken, WWF's global lead food scientist, about how changes to our diet can help fix our broken food system, and restore our health and the planet's strained ecosystems.
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Transformasi Inovasi untuk Keberlanjutan Gabung dengan Ekosistem →