Shark’s fin soup heads for endangered list

Singapore’s anti-shark fin movement is growing, with an increasing number of corporations pledging to ban the product from business events. Only two Singapore ministries - the Ministry of Law (MinLaw) and the Ministry for Environment (MEWR) - have joined the ranks. Singapore’s shark fin imports jumped 40 per cent last year to reach about 3,500 tonnes compared to the previous year.

Click here to read the story.

Like this content? Join our growing community.

Your support helps to strengthen independent journalism, which is critically needed to guide business and policy development for positive impact. Unlock unlimited access to our content and members-only perks.

最多人阅读

专题活动

Publish your event
leaf background pattern

改革创新,实现可持续性 加入Ecosystem →