The outspoken former Asia Pulp and Paper executive tells Eco-Business about navigating the politics of sustainability leadership roles, and why you don't need to be a sustainability expert to make a difference.
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Studies have shown that higher CO2 levels in the atmosphere could make our food less nutritious, causing zinc deficiency among 175 million more people. What does this mean for Asia, home to some of the most food insecure people in the world?
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Singapore aims to green 80 per cent of its building stock by 2030, but experts say it is behind schedule. What's holding the city-state's green building sector back, and how can it overcome these obstacles?