Eco-Business

The world's fashion industry is producing an increasingly unmanageable amount of waste.

Sustainable tourism discourages illegal mangrove cutting and fishing in the Philippines' largest contiguous mangrove forest.

How a zoo in Nanjing helped kickstart efforts to prioritise public education about the natural world.

China’s central government listed “boosting consumption and stimulating domestic demand” as its first “major task” for 2025, at the recently closed “two sessions”.

By Hannah Alcoseba Fernandez

By Gabrielle See

By Keith Anthony Fabro

By Hannah Alcoseba Fernandez

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A handful of fashion brands – H&M, Ralph Lauren, Decathlon and Adidas – are working to stop using coal to power their factories in 2025, while others are prioritising decarbonisation at lower levels of ambition. By Peter Ford

The US federal policy pendulum is swinging away from facts, reason and basic human decency with Trump re-entering the White House. But it will swing back if city mayors and local leaders insist on effective climate governance. By Gernot Wagner

The ‘rights of nature’ is an allied approach, but nature needs something with more and broader teeth, that can elicit a moral and political consensus on the need for nature conservation. By Katherine Snow

Countries must address the cow in the room in the lead up to Brazil’s COP30. By Caitlin Smith and Alma Castrejon-Davila

By Sunny Lu

By Tobias Kind-Rieper

By Suresh Ramasubramanya Iyer

By Attar Hikmahtiar Ramadan, Elprida Agustina and Emenda Sembiring

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Launched as policymakers lock horns with petrochemicals lobbyists over a treaty to end plastic pollution, the documentary produced by Eco-Business asks why opportunities to solve humanity's waste crisis are being wasted. It will premiere in Singapore and screen on the sidelines of the upcoming COP28 climate summit.

The Green Mortician is Singapore's first water cremation service

The Green Mortician is the city-state's first water cremation service, which has a small carbon footprint compared to traditional funeral options.

EB Studio Recycling is key to tackling Singapore's waste problem, and everybody — including kids— can do their part for a better future.

EB Studio Singapore gets through 2 million plastic bags a day. Why do Singaporeans use so many bags, and what will it take to reduce consumption?

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EB Studio As a landmark treaty is thrashed out to tackle plastic pollution, the Eco-Business Podcast debates whether the world is ready to pay a premium for packaging that doesn't damage the planet.

EB Studio Clarissa Morawski from non-profit Reloop tells the Eco-Business podcast why the circular economy is key to the post-Covid recovery.

Methane emissions, deforestation, water pollution, antibiotics overuse, animal welfare — the dairy industry faces a farmyard of sustainability issues. Eco-Business asked United States Dairy Export Council's Karen Scanlon how dairy farms can lighten their environmental impact.

2020 was a bad year plastic recycling and ocean pollution. Eco-Business asked Circulate Capital CEO Rob Kaplan how the circular economy can be rebuilt in Asia this year.

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